Spicy Southern Cheesy Chicken Spaghetti Casserole Delight
A deliciously cheesy and spicy chicken spaghetti casserole that brings Southern flavors to your dinner table.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Casseroles
- Method: Baking
- Cuisine: Southern
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked spaghetti
- 1 pound shredded cooked chicken
- 1 can cream of mushroom soup
- 1 cup shredded cheddar cheese
- 1 cup diced tomatoes with green chilies
- 1/2 cup green bell pepper, chopped
- 1/2 cup onion, chopped
- 1 tablespoon chili powder
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F.
- In a large mixing bowl, combine cooked spaghetti, shredded chicken, cream of mushroom soup, cheddar cheese, diced tomatoes, bell pepper, onion, chili powder, garlic powder, salt, and pepper.
- Mix until well combined.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes until bubbly and golden.
- Let it cool for a few minutes before serving.
Notes
- For extra spice, add jalapeños or use spicy sausage instead of chicken.
- This casserole can be made a day in advance and stored in the refrigerator before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 2g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Spicy Southern Cheesy Chicken Spaghetti Casserole