Print

Simple Ina Garten Green Bean Casserole with Turkey Bacon Twist

Simple Ina Garten Green Bean Casserole

A delicious twist on the classic green bean casserole using turkey bacon for added flavor.

Ingredients

Scale
  • 1 pound green beans
  • 8 ounces turkey bacon
  • 1 cup mushroom soup
  • 1 cup fried onions
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cook the turkey bacon in a skillet until crispy.
  3. In a large mixing bowl, combine green beans, cooked turkey bacon, mushroom soup, garlic powder, salt, and pepper.
  4. Transfer the mixture to a baking dish and bake for 25 minutes.
  5. Top with fried onions and bake for an additional 10 minutes until golden brown.

Notes

  • For added flavor, consider adding some cheese on top before the final bake.

Nutrition

Keywords: simple, Ina Garten, green bean casserole, turkey bacon, twist