Sausage Potato Soup: Easy Comfort in Every Bowl with Turkey Bacon
Enjoy a warm and comforting bowl of Sausage Potato Soup, made easy with turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups diced potatoes
- 1 cup turkey bacon, chopped
- 1 onion diced
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 cup heavy cream
- 2 teaspoons salt
- 1 teaspoon black pepper
- 1 teaspoon dried thyme
Instructions
- In a large pot, cook the turkey bacon until crispy. Remove and set aside.
- In the same pot, sauté the onions and garlic until translucent.
- Add the diced potatoes, chicken broth, and spices, and bring to a boil.
- Reduce heat and simmer until the potatoes are tender.
- Stir in the heavy cream and cooked turkey bacon, heat through, and serve.
Notes
- This soup can be easily customized with different vegetables and seasonings.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 3g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Sausage Potato Soup, comfort food, turkey bacon, easy recipes