Pumpkin Spice Pull Apart Bread: Easy Biscuits for Cozy Fall Mornings
Start your fall mornings with this delightful Pumpkin Spice Pull Apart Bread made with biscuits, perfect for cozy gatherings.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 cup granulated sugar
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 cup unsalted butter, melted
- 1 cup pumpkin puree
- 1/2 cup milk
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, whisk together the flour, baking powder, salt, sugar, cinnamon, and nutmeg.
- In another bowl, combine melted butter, pumpkin puree, and milk.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Pour the mixture into a greased baking dish and bake for 30-35 minutes or until a toothpick comes out clean.
Notes
- For extra flavor, consider adding chocolate chips or nuts.
- Perfect served with a drizzle of icing or a sprinkle of powdered sugar.
Nutrition
- Serving Size: 1 piece
- Calories: 220
- Sugar: 10g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Keywords: Pumpkin Spice, Pull Apart Bread, Biscuits, Fall Recipes