Pumpkin Maple Cookies: The Best Cozy Treat for Autumn Baking
Enjoy the warm, comforting flavors of pumpkin and maple in these delicious autumn cookies.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pumpkin puree
- 1/2 cup maple syrup
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, softened
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon pumpkin pie spice
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the pumpkin puree, maple syrup, brown sugar, and softened butter until well combined.
- In another bowl, whisk together the flour, baking soda, pumpkin pie spice, and salt.
- Add the dry ingredients to the pumpkin mixture and stir until just combined.
- Drop tablespoon-sized amounts of the dough onto a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until the edges are golden.
- Allow to cool on a wire rack before serving.
Notes
- For a richer flavor, add chocolate chips or nuts.
- These cookies pair well with a cup of tea or coffee.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Pumpkin Maple Cookies, Autumn Baking, Cozy Treats