Mini Chocolate Cheesecake Bites: Indulgent Treats for Any Occasion
Mini Chocolate Cheesecake Bites are the perfect indulgent treats that can be enjoyed on any occasion. Their creamy texture and rich chocolate flavor make them irresistible!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 2 hours 40 minutes
- Yield: 24 bites 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup chocolate graham cracker crumbs
- 1/4 cup unsalted butter, melted
- 8 ounces cream cheese, softened
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/2 cup sour cream
- 1 cup semi-sweet chocolate chips
- 1/4 cup heavy cream
Instructions
- Preheat the oven to 325°F (163°C).
- In a bowl, combine chocolate graham cracker crumbs and melted butter. Press into the bottom of mini muffin tins to form a crust.
- In a mixing bowl, beat together cream cheese, sugar, and vanilla until smooth.
- Add in sour cream and mix until well combined.
- Melt semi-sweet chocolate chips with heavy cream in a microwave until smooth and drizzle over the cheesecake mixture. Swirl to combine.
- Pour the cheesecake batter into the crusts and bake for 15-20 minutes until set.
- Let them cool, then refrigerate for at least 2 hours before serving.
Notes
- For an extra touch, top with whipped cream or chocolate shavings before serving.
- Make sure to soften the cream cheese properly to avoid lumps.
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Mini Chocolate Cheesecake Bites, Cheesecake, Dessert, Chocolate