Print

Keto Peanut Butter Chocolate Fat Bombs for Indulgent Snacking

Keto Peanut Butter Chocolate Fat Bombs

Enjoy these delicious and indulgent Keto Peanut Butter Chocolate Fat Bombs that are perfect for snacking without derailing your diet.

Ingredients

Scale
  • 1 cup natural peanut butter
  • 1/2 cup unsweetened cocoa powder
  • 1/4 cup coconut oil
  • 1/4 cup erythritol or preferred sweetener
  • 1 teaspoon vanilla extract

Instructions

  1. In a mixing bowl, combine peanut butter, cocoa powder, coconut oil, sweetener, and vanilla extract.
  2. Mix until all ingredients are thoroughly combined and smooth.
  3. Pour the mixture into silicone molds or a lined baking dish.
  4. Place in the freezer for at least 30 minutes until firm.
  5. Remove from molds and store in an airtight container in the fridge.

Notes

  • For added flavor, consider adding a pinch of sea salt or some chopped nuts to the mixture.
  • These fat bombs can be stored for several weeks in a cold environment.

Nutrition

Keywords: Keto, fat bombs, peanut butter, chocolate, low-carb, snacks