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Gordon Ramsay Beef Stroganoff: Easy Comfort Food Made Right

Gordon Ramsay Beef Stroganoff

A delicious and easy recipe for Beef Stroganoff by Gordon Ramsay that brings comfort food to your table.

Ingredients

Scale
  • 1 pound beef sirloin, sliced thin
  • 2 tablespoons olive oil
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 8 ounces mushrooms, sliced
  • 2 tablespoons flour
  • 1 cup beef broth
  • 1 cup sour cream
  • 1 tablespoon Dijon mustard
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a pan over medium heat. Add the beef and cook until browned.
  2. Add onions and garlic, sauté until they become translucent.
  3. Stir in the mushrooms and cook until they are soft.
  4. Sprinkle flour over the mixture and stir well; cook for an additional minute.
  5. Pour in the beef broth and bring to a simmer.
  6. Lower the heat and stir in the sour cream and Dijon mustard. Cook until heated through.
  7. Season with salt and pepper, then serve over egg noodles or rice.

Notes

  • This dish can be topped with fresh parsley for added flavor.
  • Serve with a side of crusty bread to soak up the sauce.

Nutrition

Keywords: Gordon Ramsay, Beef Stroganoff, comfort food, easy recipe