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Ghost Taco Hand Pies: Easy Recipe for Flavorful Family Fun

Ghost Taco Hand Pies
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A fun and flavorful recipe for making ghost taco hand pies that are perfect for family gatherings.

Ingredients

Scale
  • 1 pound ground beef
  • 1 packet taco seasoning
  • 1 cup shredded cheese
  • 1 pie crust
  • 1 egg, beaten
  • 1 ghost-shaped cookie cutter

Instructions

  1. Preheat the oven to 375°F.
  2. In a skillet, cook the ground beef over medium heat until browned. Drain excess fat.
  3. Add taco seasoning and follow package instructions.
  4. Roll out the pie crust and cut out ghost shapes using the cookie cutter.
  5. Fill half of the ghosts with the beef mixture and cheese, then fold over and seal the edges.
  6. Brush the tops with beaten egg.
  7. Bake in the preheated oven for 20-25 minutes or until golden brown.

Notes

  • Use vegetarian meat alternatives to make it a vegetarian dish.
  • These pies can be served with salsa or guacamole.

Nutrition

Keywords: Ghost Taco Hand Pies, family recipe, Halloween recipes

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