Decadent Chocolate Croissant Breakfast Bake with Turkey Bacon Delight
A delightful breakfast bake combining rich chocolate and savory turkey bacon, perfect for a family brunch.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
- 4 chocolate croissants
- 6 slices turkey bacon
- 3 large eggs
- 1 cup milk
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- Preheat the oven to 350°F (175°C).
- In a skillet, cook turkey bacon until crispy, then chop into pieces.
- In a bowl, whisk together eggs, milk, sugar, vanilla extract, and salt.
- Cut croissants into pieces and place in a greased baking dish. Add bacon on top.
- Pour the egg mixture over the croissants and bacon.
- Bake for 25-30 minutes until golden brown.
- Allow to cool slightly before serving.
Notes
- Can be made ahead and refrigerated overnight.
- Serve with fresh fruit for added flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 22g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 150mg
Keywords: Decadent Chocolate Croissant Breakfast Bake