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Crispy Baked Ground Turkey Tacos with Creamy Avocado Sauce

Crispy Baked Ground Turkey Tacos with Avocado Sauce

A delicious and healthy alternative to traditional tacos, featuring baked ground turkey and a creamy avocado sauce.

Ingredients

Scale
  • 1 pound ground turkey
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 8 taco shells
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1 cup shredded cheese
  • 1 avocado
  • 1 tablespoon lime juice
  • 1/4 cup sour cream

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a skillet, cook the ground turkey over medium heat until browned.
  3. Add the chili powder, cumin, garlic powder, and onion powder to the turkey, stirring to combine.
  4. Fill the taco shells with the turkey mixture and place them in a baking dish.
  5. Bake for 10-12 minutes until the shells are crispy.
  6. For the avocado sauce, blend the avocado, lime juice, and sour cream until smooth.
  7. Serve the tacos topped with lettuce, tomatoes, cheese, and avocado sauce.

Notes

  • For extra flavor, consider adding diced onions and peppers to the turkey while cooking.
  • These tacos can be prepared in advance and stored in the refrigerator.

Nutrition

Keywords: Crispy Baked Ground Turkey Tacos, Avocado Sauce, Healthy Tacos