Creamy Ravioli Soup: The Best Comfort Food for Cozy Nights
A warm and hearty creamy ravioli soup perfect for cozy nights.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: Soups
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 tablespoon olive oil
- 1 cup diced onion
- 2 cloves garlic, minced
- 4 cups chicken broth
- 2 cups diced tomatoes
- 1 package frozen cheese ravioli
- 1 cup heavy cream
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 cup fresh spinach
Instructions
- In a large pot, heat olive oil over medium heat and sauté onions until translucent.
- Add garlic and cook for an additional minute.
- Pour in the chicken broth and diced tomatoes; bring to a boil.
- Add the frozen ravioli and cook according to package instructions.
- Stir in the heavy cream and Italian seasoning; simmer for 5 minutes.
- Season with salt and pepper, then add spinach.
- Serve hot and enjoy!
Notes
- For extra flavor, add grated Parmesan cheese before serving.
- Can substitute chicken broth with vegetable broth for a vegetarian version.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 70mg
Keywords: Creamy Ravioli Soup