Creamy Broccoli Cauliflower Corn Salad with Turkey Bacon Delight
A delicious and creamy salad packed with veggies and the savory flavor of turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: Salads
- Method: Mixing
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups broccoli florets
- 2 cups cauliflower florets
- 1 cup corn kernels (fresh or canned)
- 6 strips turkey bacon, cooked and crumbled
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons apple cider vinegar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- In a large bowl, combine broccoli, cauliflower, corn, and turkey bacon.
- In a separate bowl, mix mayonnaise, sour cream, vinegar, garlic powder, onion powder, salt, and pepper until well combined.
- Pour the dressing over the vegetable mixture and stir until everything is evenly coated.
- Refrigerate for at least 30 minutes before serving.
Notes
- Add diced bell peppers for extra crunch and flavor.
- This salad can be made a day in advance for convenience.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 20mg
Keywords: Creamy Broccoli Cauliflower Corn Salad, salad, turkey bacon