Crack Green Beans with Turkey Bacon and Chicken Ham Delight
A delicious and savory dish featuring crack green beans, enhanced with the flavors of turkey bacon and chicken ham.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
- 1 pound fresh green beans
- 4 strips turkey bacon
- 1 cup diced chicken ham
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Wash and trim the green beans.
- In a large skillet, heat the olive oil over medium heat.
- Add the turkey bacon and cook until crispy.
- Stir in the diced chicken ham, garlic powder, onion powder, salt, and pepper.
- Add the green beans to the skillet and toss to coat.
- Cook until the green beans are tender, about 5-7 minutes.
Notes
- For extra flavor, add a squeeze of lemon juice before serving.
- This dish pairs well with grilled chicken or fish.
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 2g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Crack Green Beans, Turkey Bacon, Chicken Ham