Cozy Crockpot Potato Soup: Indulgent Sausage and Turkey Bacon Delight
Warm up with this cozy crockpot potato soup, rich in flavor from sausage and turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups diced potatoes
- 1 pound sausage
- 4 slices turkey bacon
- 1 medium onion, chopped
- 4 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In a large crockpot, combine diced potatoes, cooked sausage, chopped onion, and turkey bacon.
- Pour in the chicken broth and add garlic powder, salt, and black pepper.
- Cover and cook on low for 6-8 hours, or until potatoes are tender.
- Stir in heavy cream 15 minutes before serving.
Notes
- For a healthier option, substitute turkey sausage.
- This soup can be frozen for up to 3 months.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 50mg
Keywords: Crockpot, Potato Soup, Sausage, Turkey Bacon