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Cinnamon Swirl Banana Bread: The Best Easy Homemade Delight

Cinnamon Swirl Banana Bread
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Delight in the moist, sweet flavors of homemade Cinnamon Swirl Banana Bread, perfect for breakfast or a sweet treat.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 2 teaspoons ground cinnamon

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, mash the bananas with a fork until smooth.
  3. Stir the melted butter into the mashed bananas.
  4. Mix in the baking soda and salt.
  5. Add the sugar, egg, and vanilla and mix well.
  6. Stir in the flour until just incorporated.
  7. Pour half the batter into a greased loaf pan.
  8. Sprinkle half the cinnamon on top, then add the remaining batter.
  9. Top with the rest of the cinnamon.
  10. Bake for 60-65 minutes or until a toothpick comes out clean.
  11. Let cool before slicing.

Notes

  • Use overripe bananas for best flavor.
  • Can add walnuts or chocolate chips for extra texture.

Nutrition

Keywords: Cinnamon Swirl Banana Bread, Banana Bread, Easy Bread

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