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Cinnamon Sugar Donut Bread: The Best Indulgent Treat to Bake

Cinnamon Sugar Donut Bread

This Cinnamon Sugar Donut Bread is the perfect treat for those who crave something sweet and delicious.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tablespoon baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 1 cup whole milk
  • 2 large eggs

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
  2. In a large mixing bowl, combine the flour, sugar, baking powder, cinnamon, and salt.
  3. In another bowl, whisk together the melted butter, milk, and eggs.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. Pour the batter into the prepared loaf pan and spread evenly.
  6. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
  7. Once baked, let it cool in the pan for 10 minutes before transferring to a wire rack.

Notes

  • For an extra indulgence, drizzle with a cinnamon sugar glaze.
  • This bread is best served warm with a cup of coffee.

Nutrition

Keywords: Cinnamon Sugar Donut Bread, indulgent treat, baking recipes