Cheesy Hamburger Potato Soup: The Best Comfort Food Recipe
Enjoy the creamy and delightful taste of Cheesy Hamburger Potato Soup, the perfect comfort food for chilly days.
- Author: Souzan
- Prep Time: 15 mins
- Cook Time: 30 mins
- Total Time: 45 mins
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 pound ground beef
- 4 cups diced potatoes
- 1 cup chopped onion
- 1 cup shredded carrots
- 4 cups beef broth
- 2 cups shredded cheddar cheese
- 1 cup milk
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon salt
- ½ teaspoon black pepper
- In a large pot, heat the olive oil over medium heat.
- Add the chopped onion and ground beef, cooking until the beef is brown.
- Stir in the diced potatoes and carrots, cooking for 5 minutes.
- Add the beef broth, garlic powder, salt, and pepper, bringing to a boil.
- Reduce heat and simmer until the potatoes are tender.
- Stir in the milk and cheddar cheese until melted and creamy.
- Serve hot and enjoy!
Notes
- For a thicker soup, you can add a cornstarch slurry.
- Feel free to use other types of cheese for varied flavors.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Cheesy Hamburger Potato Soup, comfort food, hearty soup