Cheesecake Bites: The Easy Indulgence You Can Make at Home
These cheesecake bites are a delicious and easy dessert to whip up at home.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour
- Yield: 24 bites 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup graham cracker crumbs
- 4 ounces white chocolate
Instructions
- In a mixing bowl, beat the cream cheese until smooth.
- Add powdered sugar and vanilla extract, mixing until well combined.
- Stir in graham cracker crumbs.
- Chill the mixture in the refrigerator for about 30 minutes.
- Form small balls of the mixture and freeze for another 30 minutes.
- Melt white chocolate and dip each ball, allowing excess to drip off.
- Place dipped cheesecake bites on parchment paper to set.
Notes
- For extra flavor, consider adding a splash of lemon juice.
- These bites can be topped with crushed nuts or sprinkles for decoration.
Nutrition
- Serving Size: 2 bites
- Calories: 90
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Cheesecake Bites, dessert, easy recipe