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Breakfast Pancake Poppers: Easy Recipes with Turkey Bacon and Chicken Ham

Breakfast Pancake Poppers
Print Recipe

Enjoy these delicious breakfast pancake poppers filled with turkey bacon and chicken ham. They are quick and easy to make, perfect for busy mornings!

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 1 cup milk
  • 1 large egg
  • 2 tablespoons melted butter
  • 1/2 cup turkey bacon, chopped
  • 1/2 cup chicken ham, diced
  • 1/4 cup green onions, sliced

Instructions

  1. In a large bowl, whisk together the flour, baking powder, salt, and sugar.
  2. In another bowl, combine the milk, egg, and melted butter.
  3. Pour the wet ingredients into the dry ingredients and mix until just combined.
  4. Fold in the turkey bacon, chicken ham, and green onions.
  5. Preheat a non-stick skillet over medium heat.
  6. Drop spoonfuls of the batter onto the skillet and cook until bubbles form on the surface, then flip and cook until golden brown.
  7. Serve warm with syrup or your favorite sauce.

Notes

  • These pancake poppers can be customized with your favorite ingredients.
  • Make sure not to overmix the batter for fluffy pancakes.

Nutrition

Keywords: Breakfast Pancake Poppers, Turkey Bacon, Chicken Ham, Easy Recipes

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