Best Green Bean Casserole with Turkey Bacon and Chicken Ham Twist
A delicious twist on the classic green bean casserole with turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baked
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups fresh green beans
- 1 cup turkey bacon, diced
- 1 cup chicken ham, diced
- 1 can cream of mushroom soup
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 1/2 cup fried onions
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large pot, blanch the green beans for 3-4 minutes, then drain.
- In a mixing bowl, combine the green beans, turkey bacon, chicken ham, cream of mushroom soup, milk, garlic powder, and black pepper.
- Transfer the mixture to a baking dish and sprinkle the cheddar cheese on top.
- Bake for 25-30 minutes until hot and bubbly.
- Remove from the oven and top with fried onions. Bake for an additional 5-10 minutes until onions are golden brown.
Notes
- For a vegetarian option, omit turkey bacon and substitute with more mushrooms.
- Adjust spice levels according to preference.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 3g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 50mg
Keywords: Best Green Bean Casserole, Green Bean Casserole with Turkey Bacon, Chicken Ham Casserole