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30-Minute Ground Beef Stroganoff: Easy Comfort Food Delight

30-Minute Ground Beef Stroganoff
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Enjoy a quick and easy recipe for Ground Beef Stroganoff that brings comforting flavors to your dinner table in just 30 minutes.

Ingredients

Scale
  • 1 pound ground beef
  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 8 ounces mushrooms, sliced
  • 2 cups beef broth
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup sour cream
  • 2 tablespoons flour
  • 8 ounces egg noodles

Instructions

  1. In a large skillet, heat the olive oil over medium heat and cook the ground beef until browned.
  2. Add the onions and garlic, and sauté until the onions are translucent.
  3. Stir in the mushrooms and cook until they are soft.
  4. Sprinkle the flour over the mixture and stir well to combine.
  5. Slowly add the beef broth and Worcestershire sauce. Bring to a simmer.
  6. Season with salt and pepper; cook until slightly thickened.
  7. Reduce the heat and stir in the sour cream until well combined.
  8. Meanwhile, cook the egg noodles according to package instructions. Drain and add to the beef mixture.
  9. Serve hot and enjoy!

Notes

  • For a richer flavor, use a combination of beef and pork.
  • Fresh herbs like parsley can be added for garnish.

Nutrition

Keywords: 30-Minute Ground Beef Stroganoff, beef stroganoff, easy recipes, comfort food

Find it online: https://www.yumtoyum.com/30-minute-ground-beef-stroganoff-easy-comfort-food-delight/